Fudge Brownie - Gluten Free

Fudge Brownie - Gluten Free

Regular price
$3.95
Sale price
$3.95
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(Not recommended for Celiac/Sprue Sufferers)

Our gluten free variation of our delicious espresso brownies, made with our in-house gluten-free flour and topped with tiny chocolate chips.

Ingredients: Pure Cane Sugar, Gluten Free Flour House Made (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Eggs - Free Range, Butter - Unsalted, Semi Sweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Dark Chocolate 54% Discs (Belgian Unsweetened Chocolate(processed with Alkali), Sugar, Cocoa Butter, Soy Lecithin - an emulsifier, Natural Vanilla Extract), Rice Flour, Cocoa Powder, Cream of Tartar, Baking Soda, Vanilla Extract (Vanilla Beans, Alcohol 35%), Salt - Fine, Tapioca Starch, Potato Starch

CONTAINS: EGGS, MILK, SOY

NO GLUTEN CONTAINING INGREDIENTS. Facility processes wheat, eggs, soy, milk, peanuts, and tree nuts.